Grilled Cheese Kale Sandwich

 

Prep Time: 8 minutes

INGREDIENTS

Ingredients for Grilled Cheese Kale Sandwich with a Side of Green Pepper
Ingredients for Grilled Cheese Kale Sandwich with a Side of Green Pepper
  • Bread (2 slices)

  • Mozzarella Cheese (2 slices)

  • Marble Cheese (2 slices)

  • 1 Green Pepper (1/4 needed)

  • Kale (1 small handful)

  • Butter

 

PREPARATION:

STEP 1:

Wash your produce thoroughly.

STEP 2:

Add some butter in a frying pan on the stove, (turn the burner on medium heat).

STEP 3:

Put 2 slices of Bread in the toaster for 20 seconds.

STEP 4:

Lightly butter your Bread.

STEP 5:

Add 1 slice of Marble Cheese on 1 slice of bread, add some Kale on top, add 1 slice of Mozzarella Cheese, add some more Kale and repeat.

STEP 6:

Put your sandwich in the frying pan and flip over after 1.5 minutes.

STEP 7:

After about 2 minutes, take your Grilled Cheese Kale Sandwich out of the frying pan, slice your Green Pepper and Plate. 

 

Quick Tips:

Purchasing sliced cheese will save you some time with preparing meals during the week and is helpful for those of you with little ones who are not yet able to use a knife to help themselves to some cheese for a quick snack.

 

Add 2 pinches of Cayenne Pepper to your Grilled Cheese Kale Sandwich to give it a little spicy touch.